Banana cupcakes, this is the best recipe ever, So easy to make and maybe this recipe is the ingredient you will ever need. Everyone needs a good recipe and Finally I learned to cook this recipe, and I will share the secret recipe here with easy, flexible, and yummy!

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, banana cupcakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Banana cupcakes is one of the most favored of current trending foods in the world. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Banana cupcakes is something that I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana cupcakes using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana cupcakes:
- Take 2 of cup, all-purpose flour.
- Get 3/4 of cup, brown sugar.
- Get 4 of pcs, banana's.
- Get 1/2 of cup, milk.
- Prepare 1/2 of tsp, baking soda.
- Get 1/2 of tsp, baking powder.
- Get 1/2 of cup, oil.
- Take 1/4 tsp of salt.
Steps to make Banana cupcakes:
- If you don't have ripe bananas, put them on the oven at 380°f in 10-20 minutes every 10 minutes flip the banana. For the brown sugar, if you're brown sugar hardened put some wet paper towel on top of the bow of brown sugar and microwave it for 20 seconds. If you want to butter you can use butter for the butter you want to melt the butter..
- Pre-heat the oven for 380°f or 175°c.
- For the wet mixture. Smash the bananas after smashing the bananas mix together the bananas, egg, oil, brown sugar, and milk..
- For the dry mixture. Put together the flour, baking soda, baking powder, and salt.
- Pour your dry mixture into your wet mixture and mix it until you know it's ready.
- Grease you cupcake pan out off the left over butter or oil from your mixture, if you don't have cupcake liner it's okay also, put 1/2 cup of the mixture on your cupcake pan, then bake it for 30-40 minutes.
So that is going to wrap it up with this special food banana cupcakes recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!