Tuna burger with Lemon Sauce. In a bowl soak bread in water. Tear with your hands until resembles in paste. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper.
To make our burger, just toast your burger bun and layer with fresh lettuce, the tuna patty, and spread garlic mayo sauce on top. All topped with an easy, spiced aioli tartar sauce that makes it that much more juicy, zesty and flavorful! Mix tuna, eggs, bread crumbs, onion, celery, horseradish, lemon juice, garlic, and black pepper in a bowl until mixture holds together.
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a special dish, tuna burger with lemon sauce. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
In a bowl soak bread in water. Tear with your hands until resembles in paste. In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper.
Tuna burger with Lemon Sauce is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Tuna burger with Lemon Sauce is something which I have loved my entire life. They're nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tuna burger with lemon sauce using 14 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna burger with Lemon Sauce:
- {Take 1 of tuna in can.
- {Get 1 of small onion peeled and grated.
- {Make ready 1 of green pepper diced.
- {Make ready 1 of egg, well beaten.
- {Get 2 of white bread, torn into small pieces.
- {Take of Salt, pepper to taste.
- {Take 2 tablespoon of canola oil.
- {Prepare 2 table spoon of lemon.
- {Make ready of For the Sauce:.
- {Take 1/4 of butter.
- {Prepare 1/4 of flour.
- {Get 2 cups of water or beef stock.
- {Get 2 tablespoon of oystersauce.
- {Prepare of Salt and pepper.
Grill the hamburger buns over high heat until well charred and crispy. Serve the tuna burgers slathered with the Spicy Sriracha Mayo, lettuce leaves and tomato slices on the toasted, seeded. Serve with an easy Dill Mayonnaise Sauce. Lemon Dijon sauce for tuna steaks While the tuna is searing, make the simple lemon dijon sauce.
Steps to make Tuna burger with Lemon Sauce:
- In a bowl soak bread in water. Tear with your hands until resembles in paste..
- In large bowl combine tuna, green pepper, onion, bread, egg salt and pepper. Gently mix until combined..
- Divide meat into portions and shape into patties..
- Cooked 1 to 2 minutes on each side or until lightly brown. Set aside..
- For the sauce, in a saucepan over medium heat, heat the butter until melted. Sprinkle in the flour and whisk until smooth and blended. Continue to cook, stirring regurly, for about 2 tp 3 times or until roux turns into golden..
- Slowly add beefstock, whisk until smooth. Continue cookinģ, add lemon and oyster sauce.when sauce begins to thicken add salt and pepper..
- Add tuna burger in a single layer in a pan. Lowrr heat and continue cooking about 10 minutes. Serve Hot!.
Here's a low carb tuna cake recipe I developed based on very limited information I read in someone's Instagram post years ago. Tuna burger with Lemon Sauce Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, tuna burger with lemon sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty.
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